If you’ve ever eaten oatmeal and banana for breakfast only to crash by 10 AM, you’re not alone. The problem isn’t that you chose “unhealthy” foods. Instead, it’s that you don’t understand the difference between blood sugar rating and blood sugar impact.
Here’s a real example that will change how you think about energy forever.
Blood sugar rating measures how fast a food spikes your blood sugar on a scale of 0-100. However, it doesn’t tell you the whole story.
Blood sugar impact looks at both the speed AND the amount of sugar you’re actually eating. Therefore, it gives you the complete picture of how food affects your body.
This difference matters if your body can’t handle sugar well. Moreover, it helps if you have PCOS or get tired after eating.
Let’s look at a meal most people think supports their health goals. Plus, this breakfast appears in countless “healthy eating” articles.
What’s included:
Most people choose this breakfast because it seems good for them. However, the blood sugar impact tells a different story.
This meal seems smart because:
Now let’s see what really happens when you eat this meal.
Instant Oatmeal:
Medium Banana:
Orange Juice (8 oz):
Here’s the timeline of how this meal affects your body.
Your blood sugar rockets up fast. This happens because all three foods hit your blood quickly. Plus, there’s no protein or fat to slow things down. So your body dumps insulin to handle the sugar flood.
Blood sugar peaks very high. Meanwhile, you might feel energized from the sugar rush. But your insulin is working overtime to bring levels down.
Blood sugar drops hard. As a result, you feel tired, cranky, and hungry again. Therefore, your body wants more sugar to feel better.
Here’s where understanding blood sugar impact becomes key for steady energy.
Blood sugar rating of 50 seems okay. But you’re drinking 3-4 oranges worth of sugar with no fiber. Plus, the blood sugar impact of 13 per 8oz adds up fast when mixed with other sugary foods.
A banana’s blood sugar rating of 62 seems fine. Yet when eaten with other high-sugar foods, the blood sugar impact of 16 becomes a problem. In contrast, eating that same banana with almond butter would create a totally different response.
This meal spikes blood sugar because:
Here’s how to keep the same flavors while supporting steady energy.
Steel-Cut Oats Bowl:
Instead of Orange Juice:
Blood sugar spikes to 180+ mg/dL. Then it crashes to 70 mg/dL within 2 hours.
Blood sugar rises gently to 120 mg/dL. Plus, it stays steady for hours.
I was eating oatmeal and banana every morning thinking I was being healthy. By 10 AM, I was crashing and Hunger coming full force. When I switched to steel-cut oats with almond butter and some eggs, I had steady energy until lunch. Same flavors, but my body felt completely different.
Protein + Healthy Fat + Fiber + Smart Carbs = All-Day Energy
This formula works whether your body struggles with sugar, you have PCOS, or you simply want steady energy all day.
Ask yourself:
Try swapping high-impact foods for lower ones. Also, always pair carbs with protein and healthy fats.
Understanding blood sugar rating vs impact is just the start. If you want personal help creating meals that support steady blood sugar and lasting energy, check out my coaching services. There, we dive deep into eating strategies that actually work.
Want to start right now? Download my free 7-Day Reset Plan. You’ll learn exactly which foods support your energy goals.
Be the first to comment